Recipe Lavender champagne cocktail : Practical and Delicious

Recipe Lavender champagne cocktail : Practical and Delicious - There are many home-cooked recipes that can be created at a fairly affordable price but the nutritional needs can be met for everyday life. Easy and practical recipes for daily menus. Not only cheap, but these recipes can be guaranteed delicious, nutritious and loved by the family. The name of the recipe this time is Lavender champagne cocktail. You are currently reading Recipe Lavender champagne cocktail : Practical and Delicious. This recipe is the creation of the chef Valli Little. Recipe Lavender champagne cocktail requires 30m, cook 05m and serve 4. Caution: allergy . Now let's move on to the main theme, namely ingredients and presentation suggestions...

Lavender adds French inspiration to this sparkling cocktail.

Ingredients:

6 Ingredients

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  1/3 cup (80ml) gin
  
  
  


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  3 tsp lemon juice
  
  
  


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  Champagne or other sparkling wine, to serve
  
  
  


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  Unsprayed lavender sprigs* (optional – see Cook’s Notes), to serve
  
  
  



• Lavender syrup



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  7 unsprayed lavender flowers or 1 tbsp dried edible lavender* (see Cook’s Notes)
  
  
  


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  1/2 cup (110g) caster sugar
  
  
  


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  Select all ingredients
  
  
  

Preparation steps:

3 Method Steps

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  Step 1
  
  
  
  
  To make syrup, place lavender and sugar in a saucepan with 1/2 cup (125ml) water and stir over low heat until sugar dissolves.
  
  
  


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  Step 2
  
  
  
  
  Simmer for 2 minutes then set aside for 30 minutes to infuse. Strain and cool.
  
  
  


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  Step 3
  
  
  
  
  To make the cocktail, combine 3 tsp cooled syrup, gin and lemon juice in a jug then divide among 4 serving glasses. Top up with Champagne or sparkling wine and garnish with lavender sprigs, if desired, to serve.
  
  
  

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