Recipe Hollandaise sauce : Practical and Delicious

Recipe Hollandaise sauce : Practical and Delicious - There are many home-cooked recipes that can be created at a fairly affordable price but the nutritional needs can be met for everyday life. Easy and practical recipes for daily menus. Not only cheap, but these recipes can be guaranteed delicious, nutritious and loved by the family. The name of the recipe this time is Hollandaise sauce. You are currently reading Recipe Hollandaise sauce : Practical and Delicious. This recipe is the creation of the chef Emma Braz. Recipe Hollandaise sauce requires 05m, cook 15m and serve 15m. Caution: allergy Contains milk and egg.. Now let's move on to the main theme, namely ingredients and presentation suggestions...

For that extra impressive touch and great taste, you can't beat this deliciously rich hollandaise sauce.

Ingredients:

3 Ingredients

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  3 egg yolks
  
  
  


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  1 tbsp lemon juice
  
  
  


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  60g butter, cut into 1.5cm cubes
  
  
  


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  Select all ingredients
  
  
  

Preparation steps:

2 Method Steps

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  Step 1
  
  
  
  
  Whisk egg yolks and lemon juice in a heatproof bowl.
  
  
  


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  Step 2
  
  
  
  
  Place bowl over a saucepan of simmering water over low heat. Whisk for 3 minutes or until mixture becomes thick and pale. Add 1 cube butter. Whisk until melted. Repeat with remaining butter (this will take about 10 minutes). Remove from heat. Season with salt and pepper.
  
  
  

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