Recipe Sauteed potatoes : Practical and Delicious

Recipe Sauteed potatoes : Practical and Delicious - There are many home-cooked recipes that can be created at a fairly affordable price but the nutritional needs can be met for everyday life. Easy and practical recipes for daily menus. Not only cheap, but these recipes can be guaranteed delicious, nutritious and loved by the family. The name of the recipe this time is Sauteed potatoes. You are currently reading Recipe Sauteed potatoes : Practical and Delicious. This recipe is the creation of the chef Lucy Nunes. Recipe Sauteed potatoes requires 15m, cook 20m and serve 8. Caution: allergy Contains milk.. Now let's move on to the main theme, namely ingredients and presentation suggestions...

This recipe for Sauteed potatoes is quick and easy.

Ingredients:

3 Ingredients

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  2kg desiree potatoes, peeled
  
  
  


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  1/4 cup Alfa One rice bran oil
  
  
  


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  30g butter, cubed
  
  
  


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  Select all ingredients
  
  
  

Preparation steps:

2 Method Steps

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  Step 1
  
  
  
  
  Place potatoes in a saucepan. Cover with cold water. Season with salt. Bring to the boil over high heat. Reduce heat to medium. Simmer for 12 minutes or until just tender. Drain. Cool. Cut into 2.5cm pieces.
  
  
  


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  Step 2
  
  
  
  
  Heat oil in a frying pan over high heat. Add potatoes. Cook, shaking pan and turning potato often, for 10 minutes or until golden, crisp and tender. Stir in butter. Season with salt and pepper. Serve.
  
  
  

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