Recipe Cafe ole : Practical and Delicious

Recipe Cafe ole : Practical and Delicious - There are many home-cooked recipes that can be created at a fairly affordable price but the nutritional needs can be met for everyday life. Easy and practical recipes for daily menus. Not only cheap, but these recipes can be guaranteed delicious, nutritious and loved by the family. The name of the recipe this time is Cafe ole. You are currently reading Recipe Cafe ole : Practical and Delicious. This recipe is the creation of the chef Sarah Hobbs. Recipe Cafe ole requires 25m, cook 4 and serve 4. Caution: allergy Contains gluten, peanuts, tree nuts, milk and soy.. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Here's a fun, easy way to get your coffee, liqueur and chocolate fix in one hit.

Ingredients:

9 Ingredients

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  2 tsp instant coffee granules
  
  
  


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  2 tsp hot water
  
  
  


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  1L vanilla ice-cream (Sara Lee brand), softened slightly
  
  
  


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  250ml (1 cup) milk
  
  
  


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  80ml (1/3 cup) coffee liqueur
  
  
  


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  160ml (2/3 cup) chocolate topping (Cadbury brand)
  
  
  


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  160ml (2/3 cup) coffee liqueur, extra
  
  
  


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  4 chocolate creme wafers (Arnott's brand), to decorate
  
  
  


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  4 vanilla creme wafers (Arnott's brand), to decorate
  
  
  


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  Select all ingredients
  
  
  

Preparation steps:

2 Method Steps

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  Step 1
  
  
  
  
  Place the coffee and water in a small bowl and stir until the coffee dissolves. Place coffee mixture, ice-cream, milk and coffee liqueur in a blender and blend until smooth.
  
  
  


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  Step 2
  
  
  
  
  Drizzle the inside of four 375ml (1 1/2-cup) serving glasses with the chocolate topping, then pour the extra coffee liqueur evenly among the glasses. Pour over the ice-cream mixture and serve immediately with the creme wafers.
  
  
  

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