Recipe Berry yoghurt parfait : Practical and Delicious

Recipe Berry yoghurt parfait : Practical and Delicious - There are many home-cooked recipes that can be created at a fairly affordable price but the nutritional needs can be met for everyday life. Easy and practical recipes for daily menus. Not only cheap, but these recipes can be guaranteed delicious, nutritious and loved by the family. The name of the recipe this time is Berry yoghurt parfait. You are currently reading Recipe Berry yoghurt parfait : Practical and Delicious. This recipe is the creation of the chef Gemma Purcell. Recipe Berry yoghurt parfait requires 10m, cook 10m and serve 4. Caution: allergy Contains milk and lactose.. Now let's move on to the main theme, namely ingredients and presentation suggestions...

Now no-one has to miss out on dessert with this low-fat berry parfait.

Ingredients:



6 Ingredients












  • 1/2 cup (125ml) unsweetened apple juice










  • 2 tbsp caster sugar










  • 150g blueberries










  • 1 cup (150g) frozen raspberries










  • 1/2 cup (130g) Yoplait No Fat french vanilla yoghurt










  • 330g lemon-flavoured yoghurt









  • Select all ingredients









Preparation steps:



3 Method Steps






  • Stir the apple juice and sugar in small saucepan over a medium heat until dissolved. Boil for 4 minutes. Remove from heat. Reduce heat to low. Add the blueberries. Cook for 2 minutes or until the syrup turns purple. Cool.





  • Process the raspberries and Yoplait in a food processor until smooth.





  • Divide the frozen raspberry yoghurt among four 3/4 cup (180ml) glasses or dishes. Top with the lemon cream followed by the berry syrup.



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